Paul Fraser
Professor of Biochemistry
Royal Holloway University of London
Prof Paul D. Fraser (PDF) has over 30-years’ experience working on the biosynthesis, regulation, and engineering of plastid derived isoprenoids. Over 200 peer reviewed articles have been published. Prof Fraser has coordinated multiple large integrated EU consortia within FP7 and acted as the management board chair for the BBSRC-NIBB High Value Chemicals from Plants and High Value Biorenewables till 2021. He is the consortium lead for the BBSRC-GCRF Nutrifood project and BBSRC 21EBTA-Celfacto. Presently Prof Fraser is the Departmental of Biological Sciences Director of Research at Royal Holloway University of London. His works cover the disciplines of biochemistry, molecular biology and genetics, and integrative biology, especially